Back

HIDE's Ollie Dabbous to cook at Goodwood Festival of Speed

Festival of Speed | Press Article 17/04/24

  • Michelin-starred chef Ollie Dabbous to cook in new Surtees Pavilion at the Festival of Speed presented by Mastercard.
  • Diners can book their place here.
  • The Festival of Speed takes place Thursday 11 – Sunday 14 July.
  • General admission tickets for Saturday are now sold out, with Thursday, Friday and Sunday tickets still available to purchase at com.

Goodwood is delighted to announce that the new Surtees Pavilion at the Festival of Speed presented by Mastercard will be curated by Ollie Dabbous, Co-Founder and Executive Chef of the Michelin-starred restaurant HIDE.

Providing uninterrupted views of the Goodwood hillclimb, alongside exemplary food and a relaxed atmosphere, the Surtees Pavilion will bring a modern twist to classic dining as Goodwood collaborates with Ollie Dabbous to deliver a menu defined by excellence.

Located at the heart of the Festival of Speed, the unique dining experience partnered with perfectly-crafted cocktails and a live DJ, will offer diners a healthy twist on summer classics. Priding itself on a farm-to-fork dining experience, all produce and ingredients used in the Surtees Pavilion will be carefully selected from the Goodwood Estate and local area, with Ollie on hand meticulously crafting each course.

The Pavilion takes its name from one of Britain’s most successful and beloved drivers, John Surtees – the only World Champion on two and four wheels. A great friend and supporter of Goodwood, Surtees served as a Patron of the very first Festival of Speed, organising the motorcycle classes for the event in 1993. Surtees’ legacy continues to inspire here at Goodwood and will be celebrated at our headline motorsport events this year, with John Surtees announced as the Goodwood Revival’s celebrated driver for 2024.

Goodwood is looking forward to working with Ollie Dabbous to provide a truly unique culinary experience at the Festival of Speed this year. Having trained at Le Manoir aux Qaut’Saisons, Ollie opened his first restaurant, Dabbous, in 2012 and has since launched the Michelin-starred HIDE Restaurant on Piccadilly in 2017, where he has become renowned for working with seasonal and high-quality ingredients, whilst showcasing contemporary cuisine and elegant design.

Ollie Dabbous, Michelin-starred chef and co-creator of the Surtees Pavilion menu, said: “Since I was a child, I have always loved cars and so by coming to cook for guests at Goodwood’s Festival of Speed, I am delighted to be combining my first passion, cooking, with what I’d like to be doing otherwise, watching (and sometimes driving!) incredible cars!

The Duke of Richmond said: “Here at Goodwood we're renowned for delivering exceptional experiences, so I’m delighted that Michelin Starred Chef Ollie Dabbous is joining forces with us at the Festival of Speed this year. His extraordinary skills and passion for high-quality ingredients aligns with our own values and gives us the opportunity to showcase the wonderful produce from our own Goodwood Farm. We look forward to welcoming guests to our new Surtees Pavilion (named after Goodwood Patron John Surtees) for the ultimate culinary fuelled experience at this summer's Festival of Speed.”

Reservations are now open for the Surtees Pavilion and customers can secure their place here. More information about what is included in the package can be found at goodwood.com or by calling the Ticket Office on 01243 755055.  

-ENDS-

Notes for Editors:

Festival of Speed presented by Mastercard, Thursday 11 – Sunday 14 July 2024.

Surtees Pavilion
Reservations for the new Surtees Hospitality Pavilion can be made here or by calling the Ticket Office on 01243 755055.

Tickets & Hospitality
Tickets for Thursday, Friday and Sunday are still available. Tickets can be purchased at goodwood.com or by calling the Ticket Office on 01243 755055.

Goodwood’s other hospitality packages are also now available to book for the 2024 Festival of Speed. Whether customers are looking for a great day out with friends, entertaining clients or celebrating something special, Goodwood’s hospitality provides the ultimate setting to enjoy the events. Email hospitality@goodwood.com or call 01243 755054.

***

Contact
For more information about Goodwood’s motorsport events, please contact Katharine Morgan, PR Manager: Katharine.Morgan@goodwood.com

For all other press enquiries contact: media@goodwood.com

Imagery and news from Goodwood are available from our Press & Media Site.

Stay up to date with all future announcements and on-event action across our social channels:

X (formerly Twitter) | Facebook | Instagram | YouTube

***

Accreditation
Media accreditation for the Festival of Speed is now open. Make your application here.

***

About the Festival of Speed presented by Mastercard
First staged in 1993, the Goodwood Festival of Speed presented by Mastercard is the world’s largest automotive garden party; set against the spectacular backdrop of Goodwood House in West Sussex, UK. Over 600 cars and motorcycles spanning the phenomenal history of motoring and motorsport take part along with legendary figures from the automotive world. Highlights include Future Lab presented by Randox, Electric Avenue, Forest Rally Stage, Supercar Paddock, Supercar Run, F1 Pit Lane presented by Sky, Drivers’ Club, GAS Arena, Cartier Style et Luxe Concours d’Elegance and Bonhams|Cars Auction.

***

About Mastercard (NYSE: MA)  www.mastercard.com
Mastercard is a global technology company in the payments industry. Our mission is to connect and power an inclusive, digital economy that benefits everyone, everywhere by making transactions safe, simple, smart and accessible. Using secure data and networks, partnerships and passion, our innovations and solutions help individuals, financial institutions, governments and businesses realize their greatest potential. With connections across more than 210 countries and territories, we are building a sustainable world that unlocks priceless possibilities for all.